Ariete 3901 Da Gennaro Pizzaovn Betjeningsvejledning

1. Introduktion

This manual provides essential information for the safe and efficient operation of your Ariete 3901 Da Gennaro Pizza Oven. Please read all instructions carefully before first use and retain this manual for future reference.

2. Sikkerhedsinstruktioner

Overhold altid grundlæggende sikkerhedsforanstaltninger ved brug af elektriske apparater for at reducere risikoen for brand, elektrisk stød og personskade.

• Læs alle instruktioner, inden du betjener apparatet.
• Do not touch hot surfaces. Use handles or knobs. Always use oven mitts or gloves when handling hot components.
• For at beskytte mod elektriske farer må ledningen, stikkene eller selve apparatet ikke nedsænkes i vand eller andre væsker.
• Tæt opsyn er nødvendigt, når et apparat bruges af eller i nærheden af ​​børn.
• Træk stikket ud af stikkontakten, når det ikke er i brug, og før rengøring. Lad det køle af, før du sætter dele på eller af, og før du rengør apparatet.
• Brug ikke et apparat med en beskadiget ledning eller stik, eller efter at apparatet ikke fungerer korrekt eller er blevet beskadiget på nogen måde. Kontakt kundeservice for undersøgelse, reparation eller justering.
• Brug af tilbehør, der ikke er anbefalet af apparatets producent, kan forårsage skader.
• Må ikke bruges udendørs.
• Lad ikke ledningen hænge ud over kanten af ​​et bord eller bord, eller rør ved varme overflader.
• Må ikke placeres på eller i nærheden af ​​en varm gas- eller elektrisk brænder eller i en opvarmet ovn.
• Der skal udvises ekstrem forsigtighed ved flytning af et apparat, der indeholder varm olie eller andre varme væsker.
• Brug ikke apparatet til andet end det tilsigtede.
• Sørg for tilstrækkelig ventilation omkring apparatet under drift.

3. Produktet er slutview

The Ariete 3901 Da Gennaro Pizza Oven is designed for rapid and efficient cooking of pizzas and other baked goods. It features a high-quality refractory stone and powerful heating elements to achieve temperatures up to 430°C, allowing pizzas to cook in approximately 2 minutes.

Komponenter og kontroller

• Temperaturkontrolskive: Adjusts the internal temperature up to 430°C.
• Timeropkald: Indstiller tilberedningstiden.
• Heating Element Indicators: Lights to show when upper and lower heating elements are active.
• Ildfast sten: Provides even heat distribution for crispy crusts.
• Viewing vindue: Giver mulighed for overvågning af tilberedningens fremskridt.

Inkluderet tilbehør

• Aluminum Pizza Peel: For safely placing and removing pizzas.
• Pizzaskærer: For portioning cooked pizzas.

Billede: Forside view of the Ariete 3901 Da Gennaro Pizza Oven, showcasing the controls and viewvindue.

Image: Included accessories: an aluminum pizza peel, a refractory stone, and a pizza cutter.

4. Opsætning

Udpakning

1. Carefully remove the pizza oven and all accessories from the packaging.
2. Fjern eventuelle beskyttelsesfilm eller emballagematerialer fra apparatet.
3. Undersøg apparatet for eventuelle skader. Brug det ikke, hvis det er beskadiget.

Placering

• Place the pizza oven on a stable, flat, and heat-resistant surface.
• Ensure there is adequate space around the oven for ventilation (at least 10-15 cm on all sides).
• Do not place the oven near flammable materials or under cabinets that are not heat-resistant.

Første rengøring og første brug

1. Tør ovnens yderside af med en rengøringsklud før første brug.amp klæde. Brug ikke slibende rengøringsmidler.
2. The refractory stone should not be washed with water or detergents. It will season over time.
3. For the first use, operate the oven empty for approximately 15-20 minutes at maximum temperature. This will burn off any manufacturing residues and prepare the stone. Some smoke or odor may be present; ensure the area is well-ventilated.
4. Allow the oven to cool completely after this initial burn-in cycle.

5. Betjeningsvejledning

Forvarmning af ovnen

1. Sæt ovnen i en passende stikkontakt.
2. Turn the temperature control dial to the desired setting, typically maximum for pizza (up to 430°C).
3. Set the timer dial to approximately 10-15 minutes for preheating. The indicator lights will illuminate.
4. Allow the oven to preheat fully. The refractory stone needs to reach the optimal temperature for proper cooking.

Madlavning Pizza

1. Prepare your pizza on a lightly floured surface or directly on the pizza peel.
2. Once the oven is preheated, carefully open the oven door.
3. Using the aluminum pizza peel, slide the pizza onto the hot refractory stone.
4. Close the oven door immediately to retain heat.
5. Cook for approximately 2 minutes. Cooking time may vary based on dough thickness, toppings, and desired crispness. Monitor through the viewvindue.
6. For a crispier base, some users may choose to briefly turn off the lower heating element during the last minute of cooking if the base appears to be cooking too quickly.
7. Once cooked, carefully remove the pizza using the pizza peel.
8. Use the pizza cutter to slice and serve.

Image: A pizza being carefully inserted into the hot oven using the pizza peel.

Alsidig madlavning

The Ariete 3901 Da Gennaro Pizza Oven is also suitable for baking other items:

• Bread and Focaccia: Achieve a crispy crust and soft interior.
• Cakes and Pastries: Cook various sweet treats.
• Stege: Prepare small roasts with even cooking.

Adjust temperature and cooking times as needed for different recipes.

Image: A perfectly cooked pizza with a golden crust, fresh from the oven.

6. Vedligeholdelse og rengøring

Regular cleaning and maintenance will ensure the longevity and optimal performance of your pizza oven.

Før rengøring

• Tag altid stikket ud af stikkontakten.
• Allow the oven to cool down completely before attempting any cleaning.

Cleaning the Refractory Stone

• The refractory stone should ikke be washed with water or detergents. It is porous and will absorb liquids, which can cause it to crack when heated.
• After the stone has cooled, gently scrape off any burnt-on food residues with a plastic scraper or a stiff brush.
• For stubborn stains, a paste of baking soda and a small amount of water can be applied, left for a short period, and then scraped off. Wipe clean with a dry cloth.
• Discoloration of the stone is normal and will occur over time; it does not affect performance.

Cleaning the Exterior and Interior

• Tør de udvendige overflader af med adamp klud. Brug ikke slibende rengøringsmidler, ståluld eller stærke kemikalier, da disse kan beskadige overfladen.
• De viewing window and interior metal surfaces can be cleaned with a damp cloth. For baked-on grease, a mild, non-abrasive kitchen cleaner can be used sparingly, ensuring no residue comes into contact with the heating elements or stone.
• Ensure all parts are thoroughly dry before plugging the oven back in.

7. Fejlfinding

If you encounter issues with your Ariete 3901 Da Gennaro Pizza Oven, refer to the following common problems and solutions:

8. Specifikationer

9. Garanti og support

For warranty information and customer support, please refer to the documentation provided with your purchase or visit the official Ariete webwebsted. Gem din købsbevis i tilfælde af garantikrav.