Indledning
This manual provides detailed instructions for the safe and efficient operation of your Joydeem HMJ-A701 Electric Dough Maker. Please read all instructions carefully before first use and retain this manual for future reference.
The Joydeem HMJ-A701 is designed to simplify dough preparation for various baked goods, including bread, pizza, pasta, sourdough, and dumplings. It features both mixing and fermentation functions to achieve optimal dough consistency.
Vigtige sikkerhedsinstruktioner
- Læs alle instruktioner før brug af apparatet.
- Nedsænk ikke motorbasen i vand eller andre væsker.
- Tæt opsyn er nødvendigt, når et apparat bruges af eller i nærheden af børn.
- Træk stikket ud af stikkontakten, når det ikke er i brug, før du sætter dele på eller af, og før rengøring.
- Undgå kontakt med bevægelige dele.
- Brug ikke noget apparat med en beskadiget ledning eller stik, eller efter at apparatet ikke fungerer korrekt eller er blevet tabt eller beskadiget på nogen måde.
- Brug af tilbehør, der ikke anbefales eller sælges af producenten, kan forårsage brand, elektrisk stød eller personskade.
- Må ikke bruges udendørs.
- Lad ikke ledningen hænge ud over kanten af bord eller bord.
- Lad ikke ledningen komme i kontakt med varme overflader.
- Sørg altid for, at låget er sikkert på plads, inden betjening.
- Dette apparat er kun til husholdningsbrug.
Produkt overview og komponenter
Familiarize yourself with the parts of your Joydeem HMJ-A701 Electric Dough Maker.
Figur 1: Fully assembled Joydeem HMJ-A701 Electric Dough Maker. It features a stainless steel mixing bowl with a clear lid, mounted on a compact base with control buttons.
- Motorbase: Contains the motor, control panel, and heating unit for fermentation.
- Mixing Bowl (7.4 Qt): Made of 304 stainless steel, designed for mixing and fermenting dough.
- Blandeblad: Stainless steel blade located at the bottom of the mixing bowl for kneading.
- Låg: Clear lid with a small top window for adding ingredients and monitoring the process.
- Kontrolpanel: Touch controls for power, time adjustment, and mode selection (Mix, Ferment, Mix + Ferment).
- Silicone Suction Cups: Located on the base for stability during operation.
Figur 2: Nærbillede view of the 304 stainless steel mixing bowl and the mixing blade, highlighting their durable and easy-to-clean construction.
Opsætning og første brug
- Pakker ud: Fjern forsigtigt alle komponenter fra emballagen.
- Ren: Before first use, wash the mixing bowl, mixing blade, and lid with warm soapy water. Rinse thoroughly and dry completely. Wipe the motor base with a damp klæde.
- Samle: Place the clean mixing bowl onto the motor base, ensuring it is seated correctly. Insert the mixing blade into the center shaft of the bowl. Secure the lid onto the mixing bowl.
- Placering: Place the dough maker on a stable, flat, and dry surface. Ensure the silicone suction cups are firmly attached to the counter for stability.
- Magt: Sæt netledningen i en jordet stikkontakt.
Betjeningsvejledning
The Joydeem HMJ-A701 offers three main modes: Dough Mixing, Dough Fermentation, and Mixing followed by Fermentation.
Generelle brugstrin:
- Tilføj ingredienser: Open the lid and add your desired flour and water to the mixing bowl. For optimal results, a flour-to-water ratio of 100:50/60 is recommended, but this can be adjusted based on your recipe and desired dough consistency. The machine can handle 600g to 2200g of flour.
- Sikkert låg: Luk låget forsvarligt.
- Vælg tilstand:
- Dejblanding: Press the "Mix" button. The mixing time can be adjusted from 5 to 40 minutes in 5-minute intervals.
- Dejfermentering: Press the "Ferment" button. The fermentation time can be adjusted from 5 to 120 minutes in 5-minute intervals. The machine maintains a temperature range of 77-100°F (25-38°C). During winter, using warm water for mixing is recommended to aid fermentation.
- Mix + Ferment: Press the "Mix + Ferment" button. The machine will first mix the dough, then proceed to ferment it. You can adjust both mixing and fermentation times.
- Start drift: Once the mode and time are set, press the Start/Pause button to begin. The machine will operate in intervals during mixing to mimic hand-kneading.
- Færdiggørelse: The machine will beep when the program is complete.
- Fjern dej: Open the lid and carefully remove the dough from the bowl.
Figur 3: Visual guide showing the four simple steps to prepare dough: adding ingredients, starting the mix, waiting for the program to finish, and removing the ready dough.
Figur 4: The control panel with touch buttons for setting time and selecting modes, alongside an illustration of the mixing action.
Retningslinjer for kapacitet:
- Flour Weight: 600g to 2200g.
- Maximum Fermented Dough: 1600g.
- This capacity is suitable for making approximately 4 loaves of bread.
Figur 5: Demonstrates the 7.4 Qt capacity of the mixing bowl, capable of handling a substantial amount of dough.
Figur 6: Illustrates the dough rising evenly within the mixing bowl, a result of the constant temperature fermentation function.
Vedligeholdelse og rengøring
Regular cleaning ensures the longevity and hygienic operation of your dough maker.
- Tag stikket ud: Træk altid stikket ud af stikkontakten inden rengøring.
- Skille ad: Remove the lid and the mixing bowl from the motor base. Detach the mixing blade from the bowl.
- Vaskekomponenter: Wash the stainless steel mixing bowl, mixing blade, and lid with warm water and a mild dish soap. Use a soft sponge or cloth to prevent scratching.
- Skyl og tør: Rinse all washed parts thoroughly with clean water and dry them completely before reassembling or storing.
- Rengør motorbase: Tør motorbasens yderside af med enamp klud. Motorbasen må ikke nedsænkes i vand, og den må ikke placeres under rindende vand.
- Opbevaring: Store the dough maker in a clean, dry place when not in use.
Fejlfinding
| Problem | Mulig årsag | Løsning |
|---|---|---|
| Apparatet tændes ikke. | Ikke tilsluttet; strømmen er slukkettage; defekt stikkontakt. | Sørg for, at netledningen er sat ordentligt i en stikkontakt, der virker. Kontroller din afbryder. |
| Dough is too sticky or too dry. | Incorrect flour-to-water ratio. | Adjust the flour-to-water ratio. Start with 100:50/60 and modify as needed for your recipe. |
| Dough not rising during fermentation. | Low ambient temperature; inactive yeast; insufficient fermentation time. | Ensure yeast is active. Use warm water for mixing, especially in colder environments. Increase fermentation time. |
| Loud noise or excessive vibration during mixing. | Lid not properly secured; dough too stiff; appliance not on a stable surface. | Ensure the lid is locked. Check dough consistency. Place the appliance on a flat, stable surface and ensure suction cups are engaged. |
Produktspecifikationer
- Model: HMJ-A701
- Mærke: JOYDEEM
- Kapacitet: 7.4 Quarts (Mixing bowl)
- Melkapacitet: 600 g - 2200 g
- Max Fermented Dough: 1600 g
- Magt: 200W (Motor)
- Materiale: 304 Stainless Steel (Mixing bowl and blade)
- Produktdimensioner: 245 mm D x 290 mm B x 335 mm H (9.6 mm D x 11.4 mm B x 13.2 mm H)
- Varens vægt: 13.32 pund
- Speciel funktion: Fermentation Function (77-100°F / 25-38°C)
- Kontroltype: Røre
- UPC: 743388094536
Figur 7: Dimensional drawing of the dough maker, showing its height (13.2 inches / 335mm), width (11.4 inches / 290mm), and depth (9.6 inches / 245mm).
Figur 8: Illustrative comparison highlighting the larger 7.4-Quart capacity of the HMJ-A701 model compared to a smaller 5-Quart version.
Garanti og support
The Joydeem HMJ-A701 Electric Dough Maker comes with a 1-year warranty for parts under normal household use. If any parts break within this period, replacements will be offered. For warranty claims or technical support, please contact the manufacturer's customer service.
For further assistance, please refer to the contact information provided with your purchase or visit the official JOYDEEM webwebsted.
