Livoo DOC234

Livoo DOC234 12-personers raclette- og fondueapparat brugermanual

Model: DOC234

1. Introduktion

Thank you for choosing the Livoo DOC234 Raclette and Fondue Appliance. This versatile appliance is designed for enjoyable communal dining, offering raclette, fondue, grilling, and mini-crepe functions. To ensure safe and optimal performance, please read this manual thoroughly before first use and retain it for future reference.

2. Sikkerhedsinstruktioner

  • Sørg altid for, at apparatet er placeret på en stabil, varmebestandig overflade, væk fra brandfarlige materialer.
  • Hovedenheden, ledningen eller stikket må ikke nedsænkes i vand eller anden væske.
  • Hold apparatet utilgængeligt for børn og kæledyr.
  • Tag stikket ud af stikkontakten, når apparatet ikke er i brug, før rengøring og før montering eller adskillelse af dele.
  • Brug ikke apparatet med en beskadiget ledning eller et beskadiget stik, eller hvis apparatet ikke fungerer korrekt eller er blevet beskadiget på nogen måde.
  • The cooking surfaces and fondue pot become very hot during operation. Use oven mitts or appropriate utensils to avoid burns.
  • Exercise extreme caution when moving an appliance containing hot oil, water, or other hot liquids.
  • Ensure adequate ventilation when using the appliance, especially with fondue oils.
  • Do not use abrasive cleaning agents or steel wool on non-stick surfaces.
  • Dette apparat er kun beregnet til husholdningsbrug.

3. Produktkomponenter

The Livoo DOC234 appliance includes the following components:

  • Main heating unit with three independent power switches
  • Natural stone grill plate
  • Ribbet grillplade
  • Mini-crepe plate (integrated into one of the grill plates)
  • Non-stick fondue pot (1.6 L capacity) with lid and anti-splash collar
  • 12 raclette pander
  • 12 træspatler
  • 12 fonduegafler
Livoo DOC234 12-Person Raclette and Fondue Appliance with three cooking surfaces and fondue pot.

Billede 1: Livoo DOC234 12-Person Raclette and Fondue Appliance. This image displays the Livoo DOC234 appliance. It features three distinct cooking zones: a natural stone grill plate on the left, a central section with a fondue pot, and a ribbed grill plate on the right. Below each cooking zone are compartments for raclette pans. The base includes three independent power switches, one for each cooking section, and the Livoo brand logo.

4. Opsætning

  1. Pakker ud: Fjern forsigtigt alle komponenter fra emballagen. Gem emballagen til opbevaring eller transport.
  2. Indledende rengøring: Before first use, wash all removable parts (grill plates, fondue pot, raclette pans, spatulas, forks) in warm, soapy water. Rinse thoroughly and dry completely. Wipe the main heating unit with a damp klæde.
  3. Placering: Place the main heating unit on a flat, stable, and heat-resistant surface. Ensure there is sufficient space around the appliance for ventilation and safe operation.
  4. Samle: Place the desired cooking plates (stone grill, ribbed grill, or mini-crepe plate) onto the heating elements. Position the fondue pot in the central section, ensuring it is stable.
  5. Forbinde: Sæt strømkablet i en jordet stikkontakt (230V).

5. Betjeningsvejledning

The Livoo DOC234 features three independent heating zones, each controlled by its own power switch. This allows for flexible use, accommodating 4, 8, or 12 people, or using only specific functions as desired.

5.1 Generel drift

  • To activate a heating zone, press the corresponding power switch located on the front of the main unit. An indicator light will illuminate.
  • Allow 10-15 minutes for the plates and fondue pot to preheat before adding food.
  • To turn off a heating zone, press the corresponding power switch again.

5.2 Raclette Function

  • Place cheese, vegetables, or other ingredients into the small raclette pans.
  • Slide the pans into the compartments beneath the grill plates.
  • Monitor the cooking process. Once the cheese is melted and ingredients are cooked to your preference, remove the pan using a wooden spatula.

5.3 Grill Function (Stone and Ribbed Plates)

  • Lightly grease the grill plates with cooking oil before preheating.
  • Place thinly sliced meats, vegetables, or seafood directly onto the hot grill plates.
  • Cook to desired doneness, turning as needed.
  • The stone grill plate is ideal for slower cooking and retaining heat, while the ribbed plate provides classic grill marks.

5.4 Fondue Function

  • Prepare your fondue mixture (oil, cheese, chocolate, broth) in the 1.6 L non-stick fondue pot.
  • Place the fondue pot onto the central heating element.
  • Turn on the central heating zone. The pot will heat the contents.
  • Once the fondue is ready, place the anti-splash collar on the pot.
  • Use the provided fondue forks to dip food into the fondue.

5.5 Mini-Crepe Function

  • The mini-crepe plate is integrated into one of the grill plates.
  • Pour small amounts of crepe batter into the designated circular depressions on the hot plate.
  • Cook until golden brown, then flip and cook the other side.

6. Rengøring og vedligeholdelse

Korrekt rengøring sikrer dit apparats levetid og hygiejne.

  1. Køl ned: Tag altid stikket ud af stikkontakten, og lad det køle helt af før rengøring.
  2. Aftagelige dele: The grill plates, fondue pot, raclette pans, spatulas, and forks can be washed by hand in warm, soapy water. For stubborn food residue, soak the parts before cleaning.
  3. Non-stick overflader: Use a soft sponge or cloth to clean non-stick surfaces to avoid scratching. Do not use abrasive cleaners or metal scouring pads.
  4. Stone Grill Plate: For the stone plate, allow it to cool completely. Scrape off any large food particles with a wooden or plastic scraper. Wipe with a damp cloth. For deeper cleaning, a mild detergent can be used, but ensure it is thoroughly rinsed.
  5. Hovedenhed: Wipe the main heating unit with a slightly damp cloth. Do not immerse it in water or spray it with liquids.
  6. Tørring: Sørg for, at alle dele er helt tørre, før du samler eller opbevarer apparatet igen.
  7. Opbevaring: Opbevar apparatet et tørt sted, væk fra direkte sollys og fugt.

7. Fejlfinding

If you encounter issues with your Livoo DOC234, please refer to the following common troubleshooting steps:

  • Apparatet varmer ikke op: Ensure the power cord is securely plugged into a working electrical outlet. Verify that the individual power switches for the desired heating zones are turned ON. Check your household's circuit breaker.
  • Food sticking to grill plates: Ensure the plates were lightly greased before use. Allow sufficient preheating time before placing food on the plates.
  • Ujævn opvarmning: This appliance is designed for even heat distribution. If you notice significant unevenness, ensure the plates are correctly seated on the heating elements.
  • Røg eller usædvanlig lugt: A slight odor or smoke may occur during the first use due to manufacturing residues. This is normal and should dissipate. If excessive smoke or a burning smell persists, immediately unplug the appliance and contact customer support.

For issues not covered here, please contact Livoo customer support.

8. Specifikationer

FeatureSpecifikation
MærkeLivoo
ModelnummerDOC234
FarveSort
Dimensioner (L x B x H)58 x 21 x 12 cm
Vægt5.5 kilo
Magt1650 watt
Voltage230 volt
Fondue Pot Capacity1.6 liter
MaterialePlastic (base), Stone, Metal (plates)
Særlige funktionerRemovable cooking surfaces, 3 independent heating zones

9. Garanti og support

For information regarding the warranty period and terms for your Livoo DOC234 appliance, please refer to the warranty card included with your purchase or contact your retailer. For technical support or spare parts, please visit the official Livoo webwebsted eller kontakt deres kundeserviceafdeling.

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