TRUE 930202

TRUE FOOD SERVICE EQUIPMENT 930202 LCD-5S-1TM Display Brugermanual

Model: 930202 LCD-5S-1TM

1. Introduktion

This manual provides essential instructions for the proper installation, operation, and maintenance of the TRUE FOOD SERVICE EQUIPMENT 930202 LCD-5S-1TM Blue LED Display. This display unit is designed for integration into commercial food service equipment, providing clear visual feedback and control capabilities. Please read this manual thoroughly before installation and use to ensure safe and efficient operation.

2. Produktet er slutview

The 930202 LCD-5S-1TM is a compact digital display and control interface. It features a blue LED segment display for numerical values and various indicator icons for operational status. Control is facilitated through a series of tactile buttons.

TRUE FOOD SERVICE EQUIPMENT 930202 LCD-5S-1TM Blue LED Display unit showing a 3-digit blue LED display and control buttons.

Billede 1: Front view of the TRUE FOOD SERVICE EQUIPMENT 930202 LCD-5S-1TM Blue LED Display. The display shows '888' and includes buttons for 'i' (information), up/down arrows, 'M' (mode), 'X' (exit), and a power button. Various icons such as a bell, snowflake, fan, and degree symbol are also visible.

3. Opsætning og installation

3.1 Sikkerhedsforanstaltninger

  • Ensure power is disconnected from the main equipment before beginning installation.
  • Installation bør kun udføres af kvalificeret personale.
  • Refer to the main equipment's wiring diagram for correct electrical connections.

3.2 Montering

The display unit is designed for panel mounting. Ensure the cutout dimensions in the equipment panel match the display's specifications. Secure the display using the provided mounting clips or screws, ensuring a snug fit to prevent vibration.

3.3 Elektriske forbindelser

Connect the display unit to the main control board of the equipment according to the wiring diagram provided with your TRUE FOOD SERVICE EQUIPMENT unit. Pay close attention to power supply, sensor inputs, and control outputs. Incorrect wiring can damage the display or the main equipment.

3.4 Indledende opstart

After installation and wiring are complete, restore power to the main equipment. The display should illuminate and show an initial reading or a startup sequence. If the display does not power on, immediately disconnect power and re-check all connections.

4. Betjeningsvejledning

4.1 Displayindikatorer

  • Numerisk visning: Shows current temperature, setpoint, or parameter values.
  • Bell Icon: Indicates an active alarm condition.
  • Snefnug-ikon: Illuminates when the refrigeration cycle is active or during defrost.
  • Fan -ikon: Indicates the evaporator fan is running.
  • Degree Symbol (°): Indicates the unit of temperature (e.g., °F or °C).

4.2 Knapfunktioner

  • Tænd/sluk-knap (): Press to turn the display/unit ON or OFF.
  • 'i' Button (Information): Tryk for at view current status, sensor readings, or access information menus.
  • Pil op (▲): Used to increase values, scroll up through menus, or initiate manual defrost (if configured).
  • Pil ned (▼): Used to decrease values or scroll down through menus.
  • 'M'-knap (tilstand/menu): Press to enter the main menu, confirm selections, or save changes.
  • 'X' Button (Exit/Cancel): Press to exit a menu, cancel an operation, or clear an alarm.

4.3 Adjusting Setpoint Temperature

  1. Press the 'M' button once to enter the setpoint adjustment mode. The current setpoint will flash.
  2. Use the Up (▲) or Down (▼) arrows to adjust the temperature to the desired value.
  3. Press the 'M' button again to confirm and save the new setpoint. The display will return to showing the current temperature.

5. Vedligeholdelse

5.1 Rengøring

To clean the display, gently wipe the surface with a soft, damp klud. Brug ikke slibende rengøringsmidler, opløsningsmidler eller for meget fugt, da disse kan beskadige skærmen eller de indvendige komponenter.

5.2 Eftersyn

Periodically inspect the display for any signs of damage, loose connections, or unusual behavior. If any issues are observed, refer to the troubleshooting section or contact qualified service personnel.

6. Fejlfinding

  • Displayet er tomt: Check power supply to the main equipment and the display unit. Verify all electrical connections are secure.
  • Forkert temperaturaflæsning: Ensure the temperature sensor is properly connected and positioned. Check for obstructions around the sensor.
  • Alarm Icon Active: Press the 'X' button to acknowledge and clear the alarm. If the alarm persists, identify the cause (e.g., high temperature, sensor error) and rectify it. Refer to the main equipment's manual for specific alarm codes.
  • Knapper reagerer ikke: Disconnect power to the unit for a few minutes, then reconnect. If the issue persists, the display unit may require replacement.

For issues not covered in this section, or if problems persist, contact TRUE FOOD SERVICE EQUIPMENT customer support or a certified service technician.

7. Specifikationer

  • Modelnummer: 930202 (LCD-5S-1TM)
  • Skærmtype: Blue LED Segment Display
  • Fabrikant: TRUE FOOD SERVICE EQUIPMENT
  • Varens vægt: Cirka 0.01 ounce (0.28 gram)
  • Første tilgængelige: 1. september 2018

8. Garanti og support

For warranty information, please refer to the documentation provided with your complete TRUE FOOD SERVICE EQUIPMENT unit or contact TRUE customer service directly. For technical support or service inquiries, please visit the official TRUE webwebstedet eller kontakt deres autoriserede servicecentre.

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