1. Introduktion
This manual provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your SARO 6.75 Litre Stainless Steel Coffee Percolator, Model 317-1000. Please read these instructions carefully before first use and retain them for future reference. This appliance is designed for preparing and keeping coffee warm, suitable for various settings requiring large capacities.
Billede 1.1: Forside view of the SARO 6.75 Litre Stainless Steel Coffee Percolator.
2. Sikkerhedsinstruktioner
For at forhindre skade eller beskadigelse skal du altid overholde følgende sikkerhedsforanstaltninger:
- Læs alle instruktioner, inden du betjener apparatet.
- Sørg for, at voltagSørg for, at den angivne strømforsyning på apparatet stemmer overens med din lokale strømforsyning, før du tilslutter den.
- Nedsænk ikke apparatet, ledningen eller stikket i vand eller andre væsker.
- Keep the appliance out of reach of children and supervise them when near the appliance.
- Do not operate the appliance with a damaged cord or plug, or if it malfunctions or has been damaged in any way.
- Place the percolator on a stable, heat-resistant surface, away from edges and flammable materials.
- Forsigtighed: Surfaces become hot during use. Use handles and knobs. Avoid contact with hot steam.
- Unplug from the outlet when not in use and before cleaning. Allow to cool before handling parts.
- Brug ikke tilbehør, der ikke er anbefalet af producenten.
- Dette apparat er kun til indendørs brug.
3. Produktkomponenter
Familiarize yourself with the parts of your coffee percolator:
- Percolator Body (Stainless Steel)
- Lid with Knob
- Percolator Stem
- Filter Basket (Stainless Steel)
- Spigot/Tap
- Vandstandsindikator
- Handles (Heat-resistant)
- Strømindikatorlys
Image 3.1: The percolator lid with a black knob.
Image 3.2: The stainless steel filter basket, designed for ground coffee without paper filters.
Image 3.3: The percolator stem inserted into the filter basket.
4. Opsætning
Before using your percolator for the first time:
- Udpakning: Fjern forsigtigt al emballage, og inspicer apparatet for eventuelle skader.
- Indledende rengøring: Wash the lid, percolator stem, and filter basket in warm, soapy water. Rinse thoroughly and dry. Wipe the interior and exterior of the percolator body with a damp klæde.
- Første brugscyklus: Fill the percolator with water up to the maximum level (without coffee grounds). Assemble the stem and filter basket. Place the lid. Plug in the appliance and allow it to complete a full brewing cycle. Discard this water. This cleans the internal components and removes any manufacturing residues.
- Placering: Position the percolator on a flat, stable, and heat-resistant surface. Ensure adequate ventilation around the unit.
5. Betjeningsvejledning
Følg disse trin for at brygge kaffe:
- Fyld med vand: Remove the lid, filter basket, and percolator stem. Fill the percolator body with cold, fresh water. Do not exceed the maximum fill line indicated on the water level gauge. The capacity is 6.75 litres.
- Tilsæt kaffegrums: Place the percolator stem into the center well of the percolator body. Place the filter basket onto the stem. Add desired amount of coarse ground coffee into the filter basket. Note: Fine grounds may seep through the filter. No paper filter is required.
- Samle: Place the lid securely on the percolator body.
- Begynd at brygge: Plug the power cord into a suitable electrical outlet. The power indicator light will illuminate, indicating the brewing process has begun.
- Brygningsproces: Water will heat and cycle up through the stem, showering over the coffee grounds. This process will continue until the coffee reaches the optimal brewing temperature. The brewing time varies depending on the volume of water.
- Hold varm funktion: Once brewing is complete, the percolator automatically switches to a keep-warm function, maintaining the coffee at an ideal serving temperature.
- Server kaffe: Place a cup under the spigot and press the lever to dispense coffee.
- Tag stikket ud: After use, unplug the percolator from the power outlet.
6. Rengøring og vedligeholdelse
Regular cleaning ensures optimal performance and longevity of your percolator.
Daglig rengøring:
- Sørg for, at apparatet er taget ud af stikkontakten og er helt afkølet før rengøring.
- Remove the lid, filter basket, and percolator stem. Discard used coffee grounds.
- Wash the lid, stem, and filter basket in warm, soapy water. Rinse thoroughly and dry.
- Tør indersiden af perkulatoren af med enamp cloth to remove any coffee residue. Do not immerse the main body in water.
- Rengør ydersiden med en blød, damp klud. Brug ikke slibende rengøringsmidler eller skuresvampe, da de kan ridse den rustfri ståloverflade.
- Clean the spigot regularly to prevent blockages and ensure hygienic dispensing.
Afkalkning:
Mineral deposits from water can build up over time, affecting performance. Descale your percolator every 2-4 weeks, or more frequently in hard water areas.
- Fill the percolator with a solution of water and white vinegar (e.g., 4 parts water to 1 part vinegar) or a commercial descaling agent according to its instructions.
- Run a brewing cycle with the descaling solution (without coffee grounds).
- After the cycle, unplug the appliance and let the solution sit for 15-30 minutes.
- Empty the solution and rinse the interior thoroughly with fresh water several times.
- Run 2-3 cycles with fresh water to remove any residual descaling agent taste or odor.
7. Fejlfinding
Se følgende tabel for almindelige problemer og løsninger på disse:
| Problem | Mulig årsag | Løsning |
|---|---|---|
| Percolator does not turn on. | Ingen strømforsyning. | Check if the plug is securely inserted into a working outlet. Check circuit breaker. |
| Kaffen er for svag eller for stærk. | Incorrect coffee-to-water ratio or grind size. | Adjust the amount of coffee grounds. Use coarse ground coffee. |
| Kaffegrums i brygget kaffe. | Kaffegrums er for fint. | Use coarser ground coffee. Ensure filter basket is properly seated. |
| Slow brewing or no percolation. | Mineral buildup (scale) or clogged stem. | Descale the percolator. Ensure the percolator stem is clear of obstructions. |
| Leaking from spigot. | Spigot not fully closed or damaged seal. | Ensure spigot is fully closed. If problem persists, contact customer support for seal replacement. |
8. Specifikationer
| Mærke | SARO |
| Modelnummer | 317-1000 |
| Kapacitet | 6.75 Litres (approx. 40-48 cups) |
| Materiale | Rustfrit stål |
| Magt | 1500 W |
| Voltage | 230 V |
| Dimensioner (L x B x H) | 23.4 x 23.5 x 48 cm |
| Vægt | 3 kg |
| Særlige funktioner | Integrated stainless steel filter, thick anti-scald body, two separate heating systems, anti-drip safety tap with level indicator. |
Billede 8.1: Dimensionel overview of the SARO coffee percolator.
9. Garanti og support
SARO Gastro-Products GmbH offers quality products. This product typically comes with a 2 års garantiGem venligst din købsbevis i tilfælde af garantikrav.
For technical support, spare parts, or warranty inquiries, please contact your retailer or SARO customer service. Information regarding spare parts availability may vary.
