Indledning
This manual provides essential information for the safe and efficient operation of your Breadman Professional Bread Maker, Model BK1050S. Please read all instructions carefully before first use and retain this manual for future reference.
The Breadman Professional Bread Maker is designed to simplify the bread-making process, offering 14 unique settings for various bread types, including gluten-free and low-carb options. Its features include a digital display, pre-programmed settings, and an automatic fruit and nut dispenser. You can select from 1lb, 1.5lb, or 2lb loaf sizes and choose your preferred crust color (light, medium, or dark). The integrated 15-hour delay timer allows for convenient scheduling, ensuring a fresh loaf when desired. The Perfect Bake Technology ensures even baking for consistent results.
Vigtige sikkerhedsinstruktioner
- Læs alle instruktioner før brug af apparatet.
- Rør ikke ved varme overflader. Brug håndtag eller knopper.
- For at beskytte mod elektrisk stød må ledning, stik eller apparat ikke nedsænkes i vand eller anden væske.
- Tæt opsyn er nødvendigt, når et apparat bruges af eller i nærheden af børn.
- Træk stikket ud af stikkontakten, når det ikke er i brug, og før rengøring. Lad det køle af, før du sætter dele på eller af.
- Betjen ikke noget apparat med en beskadiget ledning eller stik, eller efter at apparatet ikke fungerer korrekt eller er blevet beskadiget på nogen måde.
- Brug af tilbehør, der ikke er anbefalet af apparatets producent, kan forårsage skader.
- Må ikke bruges udendørs.
- Lad ikke ledningen hænge ud over kanten af bordet eller bordpladen eller røre ved varme overflader.
- Må ikke placeres på eller i nærheden af en varm gas- eller elektrisk brænder eller i en opvarmet ovn.
- Der skal udvises ekstrem forsigtighed ved flytning af et apparat, der indeholder varm olie eller andre varme væsker.
- For at afbryde forbindelsen skal du dreje en hvilken som helst kontrol til 'fra' og derefter tage stikket ud af stikkontakten.
- Brug ikke apparatet til andet end tilsigtet brug.
- Undgå kontakt med bevægelige dele.
- Dette apparat har et polariseret stik (det ene blad er bredere end det andet). For at reducere risikoen for elektrisk stød er dette stik beregnet til kun at passe i en polariseret stikkontakt på én måde. Hvis stikket ikke passer helt ind i stikkontakten, vend stikket om. Hvis det stadig ikke passer, skal du kontakte en kvalificeret elektriker. Forsøg ikke at ændre stikket på nogen måde.
Dele og funktioner
- Kontrolpanel: Digital display and buttons for program selection, loaf size, crust color, and timer.
- Bagepande: Removable non-stick pan for bread preparation.
- Sammenklappelig æltepaddel: Designed to mix ingredients and collapse before baking to minimize holes in the finished loaf.
- Automatisk frugt- og nøddedispenser: Automatically adds ingredients at the optimal time during the baking cycle.
- Viewing vindue: Allows monitoring of the bread-making process.
- Målekop og ske: Inkluderet for præcis måling af ingredienser.
- Opskriftsbog: Contains over 80 recipes compatible with this bread maker.
Image: The Breadman bread maker displayed with its included accessories: the bread pan, collapsible kneading paddle, measuring cup, and measuring spoon.
Billede: Et nærbillede view of the collapsible kneading paddle, highlighting its unique design that folds down during baking.
Opsætning og første brug
- Udpakning: Tag forsigtigt brødbagemaskinen og alt tilbehør ud af emballagen. Gem emballagen til senere opbevaring eller transport.
- Indledende rengøring: Before first use, wash the bread pan and kneading paddle with warm, soapy water. Rinse thoroughly and dry completely. Wipe the exterior of the bread maker with a damp klæde. Nedsænk ikke hovedenheden i vand.
- Placering: Placer brødbageren på en stabil, flad og varmebestandig overflade, væk fra direkte sollys og varmekilder. Sørg for tilstrækkelig ventilation omkring enheden.
- Strømtilslutning: Sæt strømkablet i en jordforbundet stikkontakt. Displayet lyser.
- Første bagecyklus (tom): It is recommended to run an empty bake cycle (e.g., 'Bake Only' program for 10 minutes) without ingredients to burn off any manufacturing residues. This may produce a slight odor, which is normal. Ensure the area is well-ventilated.
Betjeningsvejledning
Tilføjelse af ingredienser
- Open the lid and remove the bread pan by twisting it counter-clockwise and lifting it out.
- Attach the kneading paddle onto the shaft inside the bread pan.
- Add ingredients to the bread pan in the order specified by your recipe (typically liquids first, then dry ingredients, with yeast last). Ensure yeast does not come into direct contact with liquids or salt initially.
- Place the bread pan back into the bread maker, aligning it correctly, and twist clockwise to lock it in place. Close the lid.
- If your recipe includes fruits or nuts, place them in the automatic dispenser located on the top of the bread maker.
Billede: A view of the automatic fruit and nut dispenser on the bread maker, shown with dried cranberries and walnuts inside, ready to be dispensed.
Image: A recipe book is shown next to slices of freshly baked bread with jam and butter, indicating the availability of recipes for the bread maker.
Kontrolpanel og programvalg
The control panel features a digital display and several buttons to customize your baking experience.
Image: A close-up of the bread maker's control panel, showing the digital display, menu options (White, Whole Wheat, French, Sweet, Gluten Free, Dough, Jam, etc.), and control buttons for loaf size, crust color, and timer.
- MENU knap: Press to cycle through the 14 available programs. The selected program number will appear on the display.
- BRØDSTØRRELSE Knap: Press to select your desired loaf size: 1lb, 1.5lb, or 2lb.
- CRUST COLOR Button: Press to choose light, medium, or dark crust.
- TIMER Buttons (▲ / ▼): Use these buttons to set the delay timer for delayed baking. Each press adjusts the time in 10-minute increments.
- START/STOP knap: Press to start the selected program. Press and hold for a few seconds to stop a program.
Baking a Loaf
- After adding ingredients and securing the bread pan, select the desired program using the MENU knap.
- Choose the appropriate loaf size with the BRØD STØRRELSE knap.
- Select your preferred crust color using the SKORFFARVE knap.
- If you wish to delay the start of the baking cycle, use the TIMER buttons to set the desired delay time. The display will show the total time until the bread is ready.
- Tryk på START/STOP button to begin the program. The bread maker will automatically proceed through kneading, rising, and baking cycles.
- Once the cycle is complete, the bread maker will beep. Unplug the unit and carefully remove the bread pan using oven mitts.
- Invert the bread pan to release the loaf onto a wire rack. If the kneading paddle remains in the loaf, carefully remove it with a non-metallic utensil.
- Allow the bread to cool on a wire rack for at least 20 minutes before slicing.
Vedligeholdelse og rengøring
Korrekt rengøring og vedligeholdelse vil forlænge levetiden på din brødbagemaskine.
- Tag altid stikket ud af stikkontakten, og lad det køle helt af før rengøring.
- Brødform og æltepad: These parts are hand wash only. Wash with warm, soapy water using a soft sponge. Do not use abrasive cleaners or scouring pads, as this can damage the non-stick coating. Rinse thoroughly and dry completely before storing or reassembling.
- Ydre: Tør brødbagemaskinens yderside af med en blød, tør klud.amp klud. Brug ikke skrappe kemikalier eller slibende rengøringsmidler. Nedsænk aldrig hovedenheden i vand eller andre væsker.
- Automatisk dispenser: Clean any residue from the fruit and nut dispenser with a small brush or damp klæde.
- Opbevaring: Ensure all parts are clean and dry before storing. Store the bread maker in a cool, dry place.
Fejlfinding
Hvis du støder på problemer med din brødbagemaskine, kan du se tabellen nedenfor for almindelige problemer og løsninger.
| Problem | Mulig årsag | Løsning |
|---|---|---|
| Brødet hæver ikke | Incorrect yeast amount, old yeast, water too hot/cold, incorrect ingredient ratio. | Check yeast expiration date. Use lukewarm water (105-115°F / 40-46°C). Ensure correct measurements. |
| Loaf is too dense/heavy | For meget mel, ikke nok væske, utilstrækkelig æltning. | Measure ingredients precisely. Ensure paddle is correctly installed. |
| Crust is too dark/light | Incorrect crust color setting. | Adjust the CRUST COLOR setting for your next loaf. |
| Brødet klistrer til panden | Pan not properly greased (if recipe requires), damaged non-stick coating. | Ensure pan is clean and undamaged. Allow bread to cool slightly before removing. |
| Maskinen stopper uventet | Power interruption, overheating. | Check power connection. Allow unit to cool down for 20-30 minutes before restarting. |
Specifikationer
| Feature | Detalje |
|---|---|
| Modelnummer | BK1050S |
| Mærke | Brødmand |
| Farve | Sølv |
| Produktdimensioner | 11.97" D x 16.57" B x 15.59" H |
| Varens vægt | 17.2 pund |
| Wattage | 850 watt |
| Antal programmer | 14 |
| Brødstørrelser | 1 lb, 1.5 lb, 2 lb |
| Skorpeindstillinger | Lys, medium, mørk |
| Forsink timeren | Op til 15 timer |
| Produktpleje | Hand Wash Only (for pan/paddle) |
Image: A diagram showing the dimensions of the Breadman Professional Bread Maker: 11.97 inches deep, 16.57 inches wide, and 15.59 inches high.
Garanti og support
For warranty information and customer support, please refer to the documentation included with your purchase or visit the official Breadman webwebsted. Gem din købsbevis til garantikrav.
