1. Introduktion og sikkerhedsoplysninger
Thank you for choosing the Tefal PF610138 Bread Maker. This appliance is designed to simplify your bread-making process, offering a variety of programs including a special function for baking fresh baguettes. Please read this manual thoroughly before first use to ensure safe and optimal operation.
Vigtige sikkerhedsinstruktioner
- Sørg altid for, at apparatet er placeret på en stabil, flad og varmebestandig overflade, væk fra vand og varmekilder.
- Nedsænk ikke apparatet, netledningen eller stikket i vand eller anden væske.
- Hold børn og kæledyr væk fra apparatet under brug. De ydre overflader kan blive varme.
- Unplug the bread maker from the power outlet when not in use, before assembling or disassembling parts, and before cleaning.
- Betjen ikke noget apparat med en beskadiget ledning eller stik, eller efter at apparatet ikke fungerer korrekt eller er blevet beskadiget på nogen måde.
- Brug kun tilbehør anbefalet af producenten.
- Never touch moving parts during operation.
- Brug ikke apparatet udendørs.
- Dette apparat er kun til husholdningsbrug.
2. Produktet er slutview
Gør dig bekendt med komponenterne i din Tefal PF610138 brødmaskine.

Figur 2.0: The Tefal PF610138 Bread Maker as packaged, highlighting its key features including baguette making capability.

Figur 2.1: The main unit of the Tefal PF610138 Bread Maker, featuring the control panel and viewvindue.

Figur 2.2: The non-stick bread pan with two removable kneading paddles installed at the bottom.

Figur 2.3: Specialized baguette baking trays with handles, accompanied by two silicone spatulas for dough handling.
Komponentliste:
- Main Bread Maker Unit
- Removable Non-Stick Bread Pan
- 2 Kneading Paddles
- 2 Baguette Baking Trays
- Målebæger
- Måleske
- Hook for removing kneading paddles
- 2 Silicone Spatulas
3. Opsætning og første brug
Før første brug:
- Unpack the bread maker and all accessories. Remove any packaging materials, stickers, or promotional labels.
- Tør brødbagemaskinens yderside af med enamp klæde.
- Wash the bread pan, kneading paddles, baguette trays, measuring cup, and spoon in warm, soapy water. Rinse thoroughly and dry completely.
- Ensure the kneading paddles are correctly installed on their shafts inside the bread pan.
- Place the bread maker on a clean, dry, stable, and heat-resistant surface.
Assembling the Bread Pan:
- Open the lid of the bread maker.
- Align the bread pan with the drive shaft in the baking chamber.
- Press down firmly and turn the pan clockwise until it locks into place.
- Ensure the kneading paddles are securely attached to the shafts at the bottom of the pan.
4. Betjeningsvejledning
4.1. Basic Bread Making
- Tilføj ingredienser: Place ingredients into the bread pan in the order specified by your recipe (typically liquids first, then dry ingredients, with yeast last and separate from liquids). Ensure the kneading paddles are in place.
- Indsæt pande: Securely place the bread pan into the bread maker. Close the lid.
- Tilslut: Connect the power cord to a grounded electrical outlet. The display will illuminate.
- Vælg program: Use the "Menu" button to select the desired program (e.g., Basic, Whole Wheat, French). Refer to the recipe book for program recommendations.
- Vælg brødstørrelse/skorpefarve: If applicable, use the "Loaf Size" and "Crust Color" buttons to adjust settings according to your preference.
- Starte: Press the "Start/Stop" button to begin the program. The machine will automatically mix, knead, rise, and bake the bread.
- Slutte: Once the program is complete, the machine will beep. Press and hold the "Start/Stop" button to stop the program. Unplug the appliance.
- Fjern brød: Using oven mitts, carefully remove the bread pan from the machine. Invert the pan to release the bread onto a wire rack to cool. If kneading paddles remain in the bread, use the provided hook to remove them.
4.2. Baguette Making
The Tefal PF610138 includes special baguette trays for authentic French baguettes.
- Tilbered dejen: Follow a baguette recipe to prepare the dough. You may use a specific program on the bread maker for dough preparation (e.g., "Dough" program) or prepare it manually.
- Shape Baguettes: Once the dough is ready, divide and shape it into small baguettes that fit into the specialized trays.
- Place in Trays: Lightly grease the baguette trays if necessary, then place the shaped dough into the trays.
- Indsæt bakker: Remove the standard bread pan from the machine. Carefully place the baguette trays onto the designated supports inside the baking chamber. Close the lid.
- Select Baguette Program: Select the specific "Baguette" program on your bread maker. This program is optimized for baking baguettes.
- Starte: Press the "Start/Stop" button to begin. The machine will handle the final rise and baking.
- Finish and Cool: Once complete, carefully remove the hot trays using oven mitts. Transfer the baguettes to a wire rack to cool.

Figur 4.1: Freshly baked baguettes resting in their specialized trays, ready to be removed and cooled.
5. Vedligeholdelse og rengøring
Regelmæssig rengøring sikrer din brødbagemaskines levetid og optimale ydeevne.
- Tag stikket ud og køl ned: Tag altid stikket ud af stikkontakten, og lad det køle helt af før rengøring.
- Brødform og spader: Remove the bread pan and kneading paddles. Fill the pan with warm, soapy water and let it soak for 10-15 minutes to loosen any stuck-on dough. Clean with a soft sponge, rinse, and dry thoroughly. Do not use abrasive cleaners or metal scouring pads.
- Baguette Trays: Wash the baguette trays in warm, soapy water, rinse, and dry completely.
- Ydre: Tør brødbagemaskinens yderside af med en blød, tør klud.amp klæde. Brug ikke skrappe kemikalier eller slibende materialer.
- Indre: Brug en blød børste eller damp cloth to remove any crumbs from the baking chamber.
- Opbevaring: Sørg for, at alle dele er rene og tørre, før du opbevarer brødbageren et køligt og tørt sted.
6. Fejlfinding
If you encounter issues with your bread maker, consult the following table before contacting customer support.
| Problem | Mulig årsag | Løsning |
|---|---|---|
| Brødet hæver ikke. | Gæren er gammel eller inaktiv; forkert vandtemperatur; for meget salt. | Check yeast expiration date; use lukewarm water (38-43°C); reduce salt amount. |
| Brødet er for tæt. | For meget mel; ikke nok væske; forkert program valgt. | Mål ingredienserne præcist; sørg for det korrekte forhold mellem væske og mel; vælg det passende program. |
| Dejpadler sidder fast i brød. | Almindelig forekomst. | Use the provided hook tool to carefully remove paddles after bread has cooled slightly. |
| Maskinen starter ikke. | Ikke sat i stikkontakten; låget er ikke lukket ordentligt; program ikke valgt. | Ensure power cord is securely plugged in; close lid firmly; select a program and press "Start". |
7. Specifikationer
| Modelnummer | PF610138 |
| Mærke | Tefal |
| Magt | 1600 watt |
| Materiale | Plast |
| Vægt | 8.88 kilo |
| Farve | Hvid |
| Baguette Trays | 2 (for multiple baguettes) |
8. Garanti og support
Din Tefal PF610138 brødbagemaskine er dækket af en producentgaranti. Se venligst garantikortet, der fulgte med dit køb, for specifikke vilkår og betingelser, herunder garantiperiode og dækningsoplysninger.
For technical assistance, spare parts, or any questions regarding your appliance, please contact Tefal customer service. Contact information can typically be found on the official Tefal webwebstedet eller i din garantidokumentation.
When contacting support, please have your model number (PF610138) and proof of purchase readily available.